Case Studies & Testimonials
Timers
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TRACKER Timers
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(FASTIMER)® Model TT-500 LCD Touchscreen Timer
- ZAK Family Foods Customer Experience English
Computers
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MERIDIAN Kit – 10 Button Computer for Gas or Electric fryer with 1 or 2 Probes
- Miller's Roast Beef Customer Experience: English
Modularm Refrigeration Monitors and Alarms
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Cafe Intermezzo Coffeehouses Use Modularm to Ensure Quality
Cafe Intermezzo has installed the Modularm® Temperature Monitoring System from Kitchen Brains® in all the walk-in freezers and coolers in our cafes and bakery.
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Zaxby’s Relies on Tracker Timers in Over 900 Restaurants
Zaxby's is an American chain of fast casual restaurants offering chicken wings, chicken fingers, sandwiches, and salads in a fun, offbeat atmosphere where customers are considered friends.
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Young Life Locations Use Modularm to Reduce Food Waste
Young Life purchased a Modularm® Temperature Monitoring System from Kitchen Brains® to watch over their walk-in freezers and coolers.
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Nuevo Laredo Cantina Earns Awards for Excellence
Nuevo Laredo Cantina opened in Atlanta in 1992 to offer authentic, home cooked Mexican food. Nuevo Laredo installed a Modularm® Temperature Monitoring System from Kitchen Brains® to watch over their reach-in and walk-in coolers and freezers throughout the restaurant.
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Hendry County Schools Remain Calm During Hurricane Despite Nearby Chaos
Kevin McCarthy, with Hendry County Schools, saves the day with a loss prevention solution. Hendry County is a small school district located in southern Florida.
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Hot Harry’s Makes Mark on East Coast
Founder of Hot Harry’s Fresh Burritos, Samir Abdallah, Brings California-Mex Cuisine to East Coast. Hot Harry’s is making their mark as a standout destination for fast casual dining.
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Del Taco upgrades to Kitchen Brains Timers to Improve Efficiency
The (FASTIMER)® TT-500 is one of the most innovative and versatile commercial kitchen timers in the foodservice industry. Due to its beneficial components and flexibility, Del Taco has recently upgraded all their kitchen timers to the TT-500.
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Pei Wei Decides the Time is Right for (FAST.)®
Pei Wei believes that a balanced life begins with a balanced meal. With a menu inspired by ancient Asian cooking, from the wok-fired classics of China to the street market spices of Thailand, Pei Wei showcases vibrant, modern cuisine that is always made-to-order.
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Kitchen Brains Monitoring Solution Prevents Product Loss in School Systems
In August 2014, Rick Mason from Moore-Warren in Dothan, Alabama had an opportunity to support the Holmes County Schools District in Bonifay, Florida with product loss prevention. The opportunity came through Steve Mayo, Holmes County Schools Maintenance.
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How Kitchen Brains Timers and Controllers Help Advancing C-Stores Keep Their Commitment to Excellence
Ensuring freshly baked bread every morning with Kitchen Brains Timers.
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ECOLAB: Cleaning Up With a Multipurpose Controller
Ecolab provides high-performance, one-pass warewashing solutions for global restaurant and hospitality markets. A dishmachine that integrates chemical dispensing should have differentiated Ecolab from competitors who sell only chemicals — but sales results were off course.
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A&W: Making Green In the Great White North
A&W is Canada’s original hamburger chain, opening their first location in Winnipeg in 1956. Since then, A&W has continued to grow, expanding into over 700 locations from Vancouver Island to Newfoundland.
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